On this, the 8th annual Pennipacker Pumpkin Punch, we remember those who have fallen as result of food poisoning and accidental hydrochloric acid related deaths by punching pumpkins in the face as hard as we can until they rupture and ooze. It was started by Edwin Pennipacker and the proceeds go to food poisoning awareness. Shrimp cocktail will be the primary food at the event. Bon appetite! And Happy Punching!
(8trak)
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